New England Cooks is a unique combination of broadcast and web media, along with live appearances and special events throughout New England, designed to make the pursuit of the best things in life in New England easy and entertaining.
With a flair for the novel and undiscovered, New England Cooks paints a picture of a region alive with culture and diversity, offering something for all ages and interests.
New England Cooks Live Studio Cooking Demonstrations New England Cooks is holding cooking demonstrations in front of a live studio audience in downtown Barre's state-of-the-art television studio complete with professional-grade stainless-steel appliances. Similar to national shows, the pre-selected chef of the evening prepares recipes in front of an audience of about 60 people.
Emceed by Tony Campos and co-host Carol Day the set staffs a full video production crew and music as well as food samples and recipe cards to the audience. Locals and area tourists eat up this taste of Hollywood right here in downtown Barre, Vermont.
26 shows have been taped and is broadcast on PEG stations around New England and California.
Type of Show: Multiple episode series
Target Viewing Market: National (US)
State of Production and/or Target State or Province: Vermont
Frequency of Episodes: Intermittent
Show Producer: Central Vermont Television Note on Downloading:
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|0041 NEC chef Donnell Collins.mpg||00:59:30||0.99||4|
|0042 NEC Lisa Caponigri Whatever happened to Sunday Dinner.mpg||00:59:30||0.99||6|
|0043 NEC Nina Lesser-Goldsmith Healthy Living Foods Market.mpg||00:59:30||0.99||4|
* Downloads are available only for registered stations and producers.
Total Downloads For All Episodes: 14